A Few Food Waste Management Concepts
I started writing essays and blogs 15 years ago. My essays are now on Substack and I am writing an…
Category: Eating Well
Beyond Meat Sun Sausages Review
Introduction Who doesn’t love an umami-filled packet of goodness, otherwise known as a sausage? These Beyond Meat Sun Sausages are…
Urban Accents Korean BBQ Plant-based Crumbles Review
Need a quick dish? Then I highly recommend these Urban Accents Korean plant-based crumbles from Stonewall Kitchen. I have tried…
The Best Vegan Beef Bourguignon Recipe
My husband and I love to entertain. Every summer we have a French Food Belgian Beer party. He brews Belgian…
Gardein F’sh Filet Review
Introduction It’s Lent. Are you looking for a plant-based fish option? Do you want to eat cleaner seafood that does…
21 Days of Cruciferous Vegetable Recipes: Simply Eating Well
Why would any write a cookbook just about how to make dinner with bags of cruciferous vegetables? And 21 Days…
Daring Plant Chicken Review
Daring Plant Chicken Review What looks like chicken, tastes like chicken, and can be transformed into anything chicken, AND beef,…
Boca Original Veggie Crumble Review
Boca Crumbles Review Meatless crumbles seem to be one of the easiest faux-meat products to translate comfort food dishes into…
Nasoya Plantspired Plant-based Steak Review
Need a quick meat substitute for a fast lunch or a busy evening? Then Nasoya Plantspired Plant-based Steak has you…
Franklin Farms Chicken Style Seitan Review
After attending the 4th annual Reducetarian Summit in Denver this last weekend, it has become more and more apparent that…